Sweet and sour mango-pudina chutney

Recipe by

Sabita Mishra

Total Time:
15 minutes

Serves: 4

Nutrition facts:

240 calories, 9 grams fat

Category: Vegetarian Recipe

Course: Pickles-Chutneys Recipe

Cuisine: Indian Recipe

Technique: Grind Recipe

Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Tasty Chana Dal Chutney, Woodapple (Bael) Chutney, Sambal Belacan , Prawn Chutney

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Ingredients

1 - raw mango
1 cup - mint leaves
2 - green chillies
salt to taste
2 tbsp - jaggery

How to Make Sweet and sour mango-pudina chutney

Grind peeled and cut raw mango, mint leaves, chillies, jaggery and salt in a mixer.
Adjust sweetness as per taste.
Serve.

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