Sweet and spicy apple curry

Recipe by
Total Time:
15-30 minutes
Rated : 3.5 Stars
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Stewed Recipe
Difficulty: Easy

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How to Make Sweet and spicy apple curry

  • Peel, core and cut apples into cubes.
  • Chop onion and tomatoes.
  • Heat oil in a pan and add cumin seeds, apples, onions, tomatoes and mix well.
  • Add red chilli powder, garam masala, turmeric powder, lemon juice and mix well.
  • Pour a little water to cook apples. Add salt and mix well.
  • Cover and leave the pan on medium flame for some time until most of the water gets absorbed and apples become tender.
  • Finally stir the contents well, garnish with cilantro and serve with chapattis.
  • Recipe courtesy: Uma Priya
  • http://www.trendyrelish.com/