Sweet Corn Chicken Soup

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Technique: Boil Recipe
Difficulty: Easy

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Chicken and Apricot Stew, Best Smoked Fish and Kale Soup, Easy Klong Talay (Sour and Spicy Seafood Soup)

Rate This Recipe
4

Ingredients

How to Make Sweet Corn Chicken Soup

  • Heat the oil in a deep pan and gently cook the chicken, garlic and ginger for 3-4 minutes.
  • Blend the corn flour with a little stock and add to the soup pan with the remaining stock and the sweet corn. Bring to a boil, stirring continuously and simmer gently for 5-7 minutes.
  • Beat together the egg and lemon juice and slowly trickle it into the soup pan, stirring with a chopstick or fork.
  • Season to taste. Garnish with spring onions.
  • Recipe Courtesy: Mareena's Recipe Collections