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Sweet Potato Chaat

Sweet Potato Chaat is a popular Indian Snack
Author :
Category :
Vegetarian
Course :
Snack
Cuisine :
Indian
Technique :
Deep Fry
Difficulty :
Easy
Servings :
Serves 4
RATINGs :

Ingredients

250 g - Sweet Potato

1 tsp - chaat masala

1 cup - dill weed leaves

Green chutney (paste of coriander, mint, salt, roasted cumin seeds, 2 to 3 green chillies)

Oil for cooking

Method

  1. Boil the sweet potatoes and cut them into cubes and deep fry.
  2. Garnish with chaat masala, chopped dill weed leaves and green chutney.
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Sushmita

Sushmita

Sushmita Pandit loves exploring Indian and International cuisine. She also aims at promoting cuisines from Jharkhand, which of late has not come up in the limelight.

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