Ingredients

• 250 g - sweet potato
• 1 tsp - chaat masala
• 1 cup - dill weed leaves
• Green chutney (paste of coriander, mint, salt, roasted cumin seeds, 2 to 3 green chillies)
• Oil for cooking

How to Make Sweet Potato Chaat

• Boil the sweet potatoes and cut them into cubes and deep fry.
• Garnish with chaat masala, chopped dill weed leaves and green chutney.