Ingredients

• 1/2 kg - sweet potato
• 1/2 cup - grated jaggery
• Turmeric powder - a pinch

How to Make Sweet potato sweet

• Peel the skin of sweet potato and finely chop it into pieces.
• Cook it in a heavy bottomed pan by adding some water and turmeric powder
• When done add grated jaggery and mix it well and switch off the flame.
• Recipe courtesy: Subbu's Kitchen