Sweet sour prawn

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Boil Recipe
Difficulty: Hard

Take a look at more Soups-Stews Recipes. You may also want to try Okra Soup, Smoked Fish and Kale Soup, Healthy Spinach Soup, Festive Yakhni Shorba

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  • 500 gms - small-sized prawns
  • 4 eggs
  • 2 tbsp - flour (maida)
  • 5 cloves garlic, cut finely
  • Oil to fry
  • To make the sauce:
  • 5 tbsp - tomato sauce
  • 1 tsp - sugar
  • 1 tsp - lime juice
  • 1 tsp - black pepper powder
  • Salt to taste

How to Make Sweet sour prawn

  • Add salt to the prawns and mix the finely-cut garlic too.
  • Beat the eggs, add flour, 4 tbsp of water and mix thoroughly.
  • Heat the oil in a wok.
  • Put the prawns in the egg mixture and fry them till they are cooked.
  • Add the prepared sauce to the fried prawns and then serve hot.