Ingredients

• 1 pack- chicken breast (cut and cleaned)
• 2 tsp- ginger garlic paste
• 2 tsp- Chilli powder
• 1/2 tsp- turmeric powder
• 2 tsp- coriander powder
• 1 tsp- jeera powder
• 15 tsp- Tabasco chilli sauce ( available at the sauces section at any grocery store)
• Salt to taste
• Coriander leaves for seasoning

How to Make Tabasco Chicken

• In a pan heat oil, fry chicken pieces for about 5-10 mins. Then add water about 2 small cups and let cook.
• When the chicken is half done, add ginger-garlic, salt and let cook again till there is little water in the chicken.
• Add chilli, turmeric, coriander, jeera powder and fry till there is no more water in the chicken.
• Add tabasco sauce and let fry for 10 mins.
• Season with coriander leaves.
• Serve as an appetizer or eat with hot parathas.