Tambuli

Recipe by
Total Time:
15-30 minutes
Serves:2
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Sookha Matar Paneer, Best Chana Bataka(Whole Gram with Potatoes), Easy Matki Usal(Sprouted Matki or moth with spices)

Rate This Recipe
4

Ingredients

How to Make Tambuli

  • Heat pan, dry roast cumin seeds and curry leaves. Powder the cumin seeds and curry leaves coarsely. Grind with green chilli, grated coconut and roasted gram, adding little water.
  • Add yogurt, salt and mix.
  • Serve with rice.