Recipe by
Total Time:
15-30 minutes
Nutrition facts:

240 calories calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Healthy Undhiyu, Best Keto Oven Roasted Vegetables, Easy Taiwanese Hamburgers

Rate This Recipe


How to Make Tambuli

  • Heat pan, dry roast cumin seeds and curry leaves. Powder the cumin seeds and curry leaves coarsely. Grind with green chilli, grated coconut and roasted gram, adding little water.
  • Add yogurt, salt and mix.
  • Serve with rice.