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Tasty Chocolate Cookies Recipe

Tasty Chocolate Cookies is a popular Indian Snacks
Author :
On :
Tuesday, 18 July, 2017
Category :
Kid-Friendly Recipe
Course :
Snacks Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 10
Rated 5 based on 100 votes


  • Self raising white flour -500 g
  • Unsalted butter/margarine - 400 g
  • Castor Sugar - 400 g
  • Grated chocolate - 200 g
  • 1/2 cup - condensed Milk
  • How to Make Tasty Chocolate Cookies:

    1. Melt the chocolate over gentle heat and keep aside.
    2. Sieve the flour. Combine with the milk powder and keep aside.
    3. Cream the butter and castor sugar until light and fluffy.
    4. Add the condensed milk and melted chocolate to the butter and sugar mixture and mix well.
    5. Fold in the flour mixture and mix to form a soft dough.
    6. Refrigerate the dough for about 20 minutes.
    7. Divide the dough into 20 equal portions and shape into round cookies.
    8. Place the cookies on a greased baking tray.
    9. Bake in preheated oven at 160 degrees C for about 15-20 minutes.
    10. Remove from the baking tray and cool on a wire rack. Store in an air-tight container.
    11. Serve with milk or tea.


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    Nithya Rajasekaran

    Nithya Rajasekaran is a software engineer turned blogger who loves diverse cuisine and creative food presentation.

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