Tea (Chai) Masala

Recipe by
Total Time:
60-90 minutes
Serves:10
Rated : 4 Stars
4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Grind Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Kali Kindina Dosa, Best Steamed Idlis for breakfast, Easy Kiwi, Dates and Cornflakes Smoothie

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4

Ingredients

How to Make Tea (Chai) Masala

  • Dry all the ingredients in the sun for an hour.
  • Grind all the ingredients finely.
  • Sieve and grind the residue again.
  • Store in a sterilised jar.