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Tofu Mousse Recipe

Tofu Mousse is a popular English Dessert
Author :
On :
Friday, 21 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
English Recipe
Technique :
Chilled-Frozen Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes


  • 1 pack - silken tofu, at room temperature
  • 1/2 pack - unsweetened dark chocolate chips
  • 1/2 cup - Honey
  • How to Make Tofu Mousse:

    1. Drain the tofu for 10 mins. Melt the chocolate chips in a double boiler. Place all the ingredients in a blender until creamy.
    2. Place the mousse in the refrigerator for 1 hour before serving.
    3. Optional: You can top it with chocolate shavings or slices of fresh fruit like strawberry.


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