Arrange tomato and cheese slices one by one on a plate.
Arrange mix lettuce leaves on the side.
Sprinkle freshly crushed black pepper, salt, broken basil leaves and olive oil.
Bawarchi of the week
Anamika Sharma is a passionate foodie, a food blogger with a background in aviation and telecom industry for a good 15 years. Her mission is to spread her love for Indian cooking to all those who think it is too difficult.