Tomato-Potato Rice

Recipe by
Total Time:
15-30 minutes
Rated 4.5 based on 100 votes
Course: Main Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Main Recipes. You may also want to try Healthy Veg schezwan fried rice, Best Udupi Dosa, Easy Pasta with Punjabi Tadka

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How to Make Tomato-Potato Rice

  • Cook rice and keep it aside.
  • Cook potato separately for 10 mins.
  • Put oil in a pan, add mustard seeds, tomato, chilli powder, garam masala and the boiled potato to it.
  • When tomatoes become soft, add the cooked rice to it and mix well. Add lemon juice to it.
  • Garnish it with coriander leaves.