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Tortilla Rolls Recipe

Tortilla Rolls is a popular Mexican Snacks
Author :
On :
Thursday, 27 July, 2017
Category :
Kid-Friendly Recipe
Course :
Snacks Recipe
Cuisine :
Mexican Recipe
Technique :
Shallow-Fried Recipe
Difficulty :
Servings :
Serves 2
Rated 5 based on 100 votes

Take a look at more Snacks Recipes. You may also want to try Healthy Potato and Corn Rolls, Best Guava Chaat, Easy Tuna Puffs


  • 1 doz. tortilla (any brand with no lard)
  • 1 packet - Philadelphia Cream cheese - 8 oz - room temperature
  • 3 to 4 pickled jalapeno - finely chopped (optional)
  • 1 medium-size tomato, finely chopped (optional)
  • How to Make Tortilla Rolls:

    1. Warm the tortilla in the pan. This will help you to roll them easily.
    2. Mix all other ingredients. Spread the mixture on the tortilla, then roll them.
    3. Cut the rolls 2 to 2.5 centimetres in size.
    4. Arrange them in the plate and serve by itself or with hot salsa (hot sauce can be made at home or buy them in the jar).


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