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Vangi Bhath Masala Recipe

Vangi Bhath Masala is a popular Indian Side-Dish
Author :
 
On :
Tuesday, 8 August, 2017
Category :
Vegetarian Recipe
Course :
Side-Dish Recipe
Cuisine :
Indian Recipe
Technique :
Roast Recipe
Difficulty :
Medium
Servings :
Serves 2
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 25 Red Chillies (discard stalks)
  • 1 cup - grated copra(desiccated coconut)
  • 1/2 cup - Coriander seeds
  • 2 tbsp - Cumin seeds
  • 8 each Cloves and Cardamom
  • 1 tsp - shah Jeera
  • 1/2 Nutmeg
  • 2 tsp - Turmeric powder
  • How to Make Vangi Bhath Masala:

    1. Roast all the ingredients with very little oil.
    2. Cool and grind to a coarse powder.
    3. Mix in the turmeric powder.
    4. Store in air tight bottle in the refrigerator.




     

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