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Vanilla flavored buttermilk cake Recipe

Vanilla flavored buttermilk cake is a popular Indian Dessert
Author :
 
On :
Tuesday, 25 July, 2017
Category :
Kid-Friendly Recipe
Course :
Dessert Recipe
Cuisine :
Indian Recipe
Technique :
Bake Recipe
Difficulty :
Hard
Servings :
Serves 2
RATINGs :
Rated 4 based on 100 votes
4

Take a look at more Dessert Recipes. You may also want to try Healthy Tasty Carrot Pudding, Best Apple Crisp, Easy Plain Rasgulla

Ingredients

  • 1.5 cup - Maida
  • 1 cup - powdered Sugar
  • 3/4 cup - Butter milk
  • 1/2 cup - refined oil
  • 3 tbsp - cocoa powder
  • 1 tsp - baking powder
  • 1/4 tsp -baking soda
  • 1 tsp - vanilla essence
  • Dry fruits - 1/4 cup
  • How to Make Vanilla flavored buttermilk cake:

    1. Sieve maida, cocoa and baking powder at least thrice.
    2. Mix baking soda in buttermilk and keep it aside.
    3. Dissolve the powdered sugar in the oil.
    4. Now mix the sieved mixture and buttermilk alternatively to the oil and sugar mixture. Beat it well.
    5. Add vanilla essence and mix again.
    6. Transfer this mixture into a pre-greased cake pan and bake it in pre-heated oven at 350 C for about 35 to 40 minutes.




     

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