Vanilla Pancakes

Recipe by
Total Time:
15-30 minutes
Serves:4
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Difficulty: Medium

Take a look at more Breakfast Recipes. You may also want to try Healthy Wholewheat Blueberry Pancakes with Lemon Yoghurt, Best Quick Sandwich, Easy Cheddar Cheese Bake

Rate This Recipe
5

Ingredients

  • 1 cup - Flour (maida)
  • 2 - Eggs, beaten well
  • 2 tsp - Sugar
  • 1/2 tsp - Vanilla essence
  • 1 tbsp - Butter or Ghee
  • 1/2 tsp - Salt
  • 1/2 tsp - Baking powder
  • 1 cup - Milk

How to Make Vanilla Pancakes

  • Mix all the ingredients together to get a thin smooth batter, without lumps.
  • Heat a non-stick frying pan.
  • Wipe all over with a piece of cloth dipped in a little oil.
  • Pour a ladle of batter in the pan with a swirling motion and then shake the pan so that the entire pan is covered.
  • Cook on both sides and remove.
  • Serve hot with jam or honey.