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Washer Man's Pie Recipe

Washer Man's Pie is a popular Anglo-Indian Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Kid friendly Recipe
Course :
Dessert Recipe
Cuisine :
Anglo-Indian Recipe
Technique :
Bake Recipe
Difficulty :
Servings :
Serves 3
Rated 5 based on 100 votes


  • 6 - tender Mutton chops from the neck portion
  • 2 tsp - pepper powder
  • Salt to taste
  • 2 tbsp - flour
  • 2 tbsp - Worchester sauce
  • 6 - large Potatoes
  • 3 tbsp - Butter
  • 2 - eggs, beaten
  • Salt to taste.
  • How to Make Washer Man's Pie:

    1. Wash the chops and rub in the pepper, flour and salt.
    2. Heat 1 tablespoon of butter in a pan and saute the chops for 10 minutes on a low heat turning them over every few minutes so that both sides are brown.
    3. Add 1 cup of water and simmer on a low heat for 15 minutes.
    4. Stir in the Worchester sauce.
    5. Remove from heat and transfer to a large ovenproof dish.
    6. Mean while boil the potatoes and mash them well to a smooth paste adding a pinch of salt and 2 teaspoons butter.
    7. Mix in the beaten eggs and 2 tablespoons flour when the potato paste is a little cold.
    8. Using a roller gently roll out this potato paste to about 1 inch thickness and then cover the cooked chops in the baking dish with it.
    9. Brush with a little more butter.
    10. Bake in a moderate oven for about 20 minutes until the potato paste turns golden brown,
    11. Serve with rice or garlic bread.


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