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Water Spinach Stir-fry Recipe

Water Spinach Stir-fry is a popular Indian Side Dish
Author :
 
On :
Thursday, 22 June, 2017
Category :
Vegetarian Recipe
Course :
Side Dish Recipe
Cuisine :
Indian Recipe
Technique :
Saute Recipe
Difficulty :
Medium
Servings :
Serves 4
RATINGs :
Rated 3 based on 100 votes
3

Ingredients

  • 2 cup - water spinach, chopped
  • 1 - onion, chopped
  • 1/2 cup - grated Coconut
  • 5 - Garlic cloves, minced
  • 4 - Red Chillies
  • 1/2 tsp - Mustard Seeds
  • 1/2 tsp - Urad Dal
  • 3 - Curry leaves
  • Salt
  • How to Make Water Spinach Stir-fry:

    1. Heat oil in a pan, splutter mustard seeds, urad dal and red chillies
    2. Add the chopped onions and stir till it turns translucent.
    3. Add the minced garlic, stir for 2 mins
    4. Add the chopped water spinach to the kadai and add salt
    5. Simmer for 10 mins
    6. Add grated coconut and remove from fire.
    7. Recipe Courtesy: Priya Easy N Tasty Recipe




     

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