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Watermelon Ice Recipe

Watermelon Ice is a popular Indian Drinks
Author :
 
On :
Friday, 21 July, 2017
Category :
Vegetarian Recipe
Course :
Drinks Recipe
Cuisine :
Indian Recipe
Technique :
Blend Recipe
Difficulty :
Medium
Servings :
Serves 6
RATINGs :
Rated 5 based on 100 votes
5

Ingredients

  • 250 gms - liquefied Watermelon pulp
  • 250 ml - water
  • 125 ml - Sugar
  • 2 tsbp - crushed china grass
  • 1 tsp - Lime juice
  • 1/4 tsp - fresh Mint leaves, finely chopped
  • How to Make Watermelon Ice:

    1. Soak china grass in 50 ml. or 1/2 cup water for 10 minutes.
    2. Bring to a boil till fully dissolved, stirring continuously.
    3. Bring remaining water to boil in a deep vessel.
    4. Add sugar, stirring to dissolve sugar completely.
    5. Strain china grass mixture into sugar solution.
    6. Cool to room temperature.
    7. Mix in liquefied pulp and lime juice.
    8. Blend very briefly to evenly mix china grass only if required.
    9. Do not allow to froth.
    10. Add mint leaves and stir.
    11. Pour into ice cube trays and set till firmly frozen.




     

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