Wheat Rava Idli

Recipe by
Total Time:
7.5 hours
Rated 4 based on 100 votes
Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Easy

Take a look at more Breakfast Recipes. You may also want to try Healthy Varagu Maavu Dosa, Best Pancakes with Spinach and Cheese, Easy Quick Sandwich

Rate This Recipe


How to Make Wheat Rava Idli

  • Soak wheat rava and urad dal separately for 3 hours.
  • Grind urad dal and then add wheat rava and salt and grind for 2 mins.
  • Keep it for 4 hours.
  • Make idly in idly mould.