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Winter vegetable salad Recipe

Winter vegetable salad is a popular Continental Salad
Author :
 
On :
Thursday, 1 January, 1970
Category :
Non-Vegetarian Recipe
Course :
Salad Recipe
Cuisine :
Continental Recipe
Technique :
Toss Recipe
Difficulty :
Easy
Servings :
Serves 4
RATINGs :
Rated 4 based on 100 votes
4

Ingredients

  • 1/2 cup - peas, boiled
  • 1/2 cup - beans, chopped and boiled
  • 1/2 cup - potatoes, chopped and boiled
  • 1/2 cup - carrots, chopped and boiled
  • 1/2 cup - turnip, chopped and boiled
  • 3 tbsp - mayonnaise
  • 6 pieces - arcort
  • 2 - onion, chopped
  • 2 - tomato, chopped
  • 4 tbsps - curds
  • 1/2 tsp - pepper and salt
  • 1/4 cup - coriander
  • 2 - Egg
  • How to Make Winter vegetable salad:

    1. Take a bowl. Add all the boiled vegetables and the chopped onions, tomato and arcort.
    2. Add 4 tbsps of curd and 3 tbsps of mayonnaise cheese
    3. Add pepper and salt.
    4. On top of it, add coriander leaves for garnishing.





     

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