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Yellow Marvel Recipe

Yellow Marvel is a popular Continental Dessert
Author :
On :
Thursday, 17 April, 2014
Category :
Festive Recipe
Course :
Dessert Recipe
Cuisine :
Continental Recipe
Technique :
Chilled or Frozen Recipe
Difficulty :
Servings :
Serves 2
Rated 4 based on 100 votes


  • Gelatine - 4 tsp
  • Water - 4 tbsp
  • Dried Figs - 200 g
  • eggs - 2, separated
  • Sugar - 1/3 cup
  • Mango pulp - 500 ml
  • Cinnamon powder - 1 tsp
  • Lime juice - 2 tbsp
  • Double Cream - 1 cup
  • How to Make Yellow Marvel:

    1. Soak gelatine in water.
    2. Chop the figs, cover with 1 cup of water and allow it to simmer till soft.
    3. Cool slightly and blend in a mixer.
    4. Beat the yolks, one at a time into the fig puree.
    5. Dissolve the gelatine over a low flame and add to the fig mixture.
    6. Measure it and add enough mango pulp to make it 800 ml.
    7. Add sugar and lime juice to taste. Stir in cinnamon.
    8. Cool the mixture over ice, stirring frequently.
    9. When it begins to set, fold in the whipped cream (reserve some for decoration) and the stiffly beaten egg whites.
    10. Chill in the refrigerator till set.
    11. Serve decorated with reserved cream and mango slices.


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