Yummy Kesari

Recipe by
Total Time:
45-60 minutes
Serves:6
Rated 5 based on 100 votes
5
Nutrition facts:240 calories,9 grams fat
Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

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Ingredients

How to Make Yummy Kesari

  • Roast cashew nuts and raisins in ghee.
  • Keep aside.
  • Fry semolina till fragnant.
  • Add milk, sugar and a little ghee.
  • Keep stirring till the ghee separates from the semolina.
  • Pour it to a greased plate.
  • Cut it after it cools.
  • Garnish with the roasted dry fruits.