Baked Cheesy Rice

Recipe by
Total Time:
45-60 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Bake Recipe
Difficulty: Medium

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  • 250 gm - half-cooked goldana rice
  • 2 - beaten eggs
  • 100 gm - grated cheese
  • 50 ml - milk
  • 1/2 cup - shredded carrot
  • 1/2 cup - chopped mushroom
  • 1/2 cup - green peas
  • pepper to taste
  • salt to taste

How to Make Baked Cheesy Rice

  • Combine all ingredients and put in a greased dish. If desired, sprinkle some more cheese and bake at 180 C for about 45 minutes. Serve with a fresh green salad.