Barbecued Pork Chops

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Total Time:
1 hour 45 minutes
Serves: 8
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Technique: BBQ Recipe
Difficulty: Medium

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Ingredients

  • 8 - lean pork chops
  • 1/2 cup - ketchup
  • 1 tsp - salt
  • 1 tsp - celery chopped
  • 1/2 tsp - nutmeg grated
  • 1/3 cup - vinegar
  • 1 cup - water
  • 1 - bay leaf

How to Make Barbecued Pork Chops

  • Brown the pork chops in hot fat.
  • Combine all other ingredients into a sauce and pour over chops.
  • Roast in a moderate oven at 325 Fahrenheit for 1.5 hours.

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