Chamba Raw Rice Powder Rotti

Recipe by
Total Time:
15-30 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Khao Pad Goong (Thai Shrimp Fried Rice), Kung Hoi Ob Woon Sen (Shrimp and Mussels with Jelly Noodles), Vegetarian Garlic Noodles , Baby Uttapam with Aloo Bhaji

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  • chamba rice powder - 1 cup
  • onion - 1/2 cup, finely chopped
  • oil - 2 tsp
  • mustard seeds - 1 tsp
  • curry leaves few, chopped
  • water - 2 cup
  • salt to taste

How to Make Chamba Raw Rice Powder Rotti

  • Heat oil in a non-stick fry pan.
  • Add mustard.
  • When it splutters add curry leaves and onion.
  • Fry till onion is light brown.
  • Add water and salt.
  • When the water begins to boil, lower the flame and tip all the rice flour in it.
  • Cook stirring till the mixture forms a lump.
  • Cool slightly and make roti as explained above.