Cheese Omelette with tomatoes

Recipe by
Total Time:
15 - 30 mins
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Microwave Recipe
Difficulty: Easy

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Ingredients

  • 2 - eggs
  • 1 -onion, chopped
  • 2 tbsp -milk
  • 1 tbsp -butter
  • 1- tomato, chopped
  • 2 -green chillies, chopped
  • 2 tbsp - green coriander, chopped
  • 2 tbsp- cheese, grated
  • Salt
  • Black pepper

How to Make Cheese Omelette with tomatoes

  • Mix egg and chopped vegetables in a bowl.
  • Beat with a beater till fluffy.
  • Heat butter in a microwave safe flat dish at 100% power for 30 secs.
  • Pour in beaten egg and vegetables, salt and pepper into the dish and microwave at 80% power for 5-6 mins.
  • Sprinkle grated cheese on the top and microwave at 80% power for 30 secs to 1 minute till the cheese melts.
  • Serve hot with toasts and sauce/chutney.

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