Chicken and Scallion Fry

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Total Time:
1.5 hours
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Difficulty: Medium

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  • Chicken breasts - 3
  • Cumin powder - 1 tbsp
  • Grill mate powder - 2 tbsp
  • Red chilli powder - 1 tbsp
  • Turmeric powder - 2 tsp
  • Grated onion
  • Onion - 1
  • Tomato - 3
  • Garlic - 4 cloves
  • Scallions - 4
  • Salt to taste

How to Make Chicken and Scallion Fry

  • Marinate chicken with cumin powder, grill mate powder, red chilli powder, turmeric and grated onion for 1 hour.
  • Mix and shallow fry for a few minutes.
  • Cut onion into long pieces.
  • Boil tomatoes and grind it.
  • Fry onions and garlic till it turns golden brown colour and add the tomato paste.
  • Add the chicken and chopped scallions, in that order and then bay leaves after a few minutes
  • Cook covered in SIM.
  • Serve with plain rice or pulav.