Chocolate Sauce

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Medium

Take a look at more Dips-Spreads Recipes. You may also want to try Fish sauce, Chickpeas Hummus, Sardine or Tuna Pate, Curried Barbeque Sauce

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  • 2 tbsp - drinking chocolate
  • 1 tbsp - cocoa powder
  • 3 tbsp - icing sugar
  • 1/2 tsp - glycerin
  • 1 tsp - table butter (soft)
  • 2 tbsp - water
  • 1/4 tsp - vanilla essence

How to Make Chocolate Sauce

  • Use a double boiler or a small heavy saucepan for cooking. Transfer to it or ingredients except essence. Cook on very slow fire. Stir continuously till thick and shiny.
  • DO NOT BOIL or else the shine will not come. Mixture should hold on the back of the spoon to coat.
  • Add essence. Stir
  • Pour into borosil pourer or any heat proof glass container. Serve warm.
  • Store