Delicious Wheat Halwa

Recipe by
Total Time:
20 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

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  • 1 cup - wheat flour
  • 1 cup - ghee
  • 1 cup - sugar
  • 1/4 cup - mixed dry fruits (cashew nuts, raisins & almonds)
  • 5 cups - water

How to Make Delicious Wheat Halwa

  • Heat ghee in a kadhai and add wheat flour.
  • Stir the flour till it becomes golden brown and the fat starts leaving the sides.
  • Now add water, immediately followed by sugar.
  • Continue to stir until it turns into a thick paste like consistency.
  • Take off the gas and garnish it with dry fruits.
  • Serve hot.