Easy chilli chicken

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Stewed Recipe
Difficulty: Medium

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Ingredients

  • 1lb Chicken (bite-sized pieces)
  • 2 Onion (thinly sliced)
  • 2 - 4 Green chillies
  • 2 - 3 tbsp - Oil
  • For the marinade:
  • 1/2 tbsp - Red chilli powder
  • 3 tbsp - White vinegar
  • 2 tbsp - Soy sauce
  • 1 tbsp - Ginger-garlic paste
  • 1 tsp - Black pepper
  • 1/4 tsp - Turmeric powder
  • Salt as require

How to Make Easy chilli chicken

  • Marinate chicken in the mentioned marinade for about 30 minutes.
  • Saute onions and green chillies in a skillet for about 5 minutes.
  • Add chicken along with the remaining marinade and saute until the gravy is thick and the chicken is done to your liking.

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