Easy Lemon Rice

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Hard

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Ingredients

  • Cooked rice - 2 cups
  • Cooking oil - 2 tbsp
  • Urad dal - 1 tbsp
  • Channa Dhal - 1 tbsp
  • Red chillies - 3 - 4
  • Salt - To taste
  • Haldi powder - 1/4 tsp
  • Lemon juice - 2 tbsp
  • Asafoetida - 1/4 tsp.

How to Make Easy Lemon Rice

  • Heat oil in a pan and splutter the mustard seeds.
  • Now add the urad and channa dal and saute until golden brown.
  • Add red chillies, salt and turmeric powder.
  • Now, mix the cooked rice in a large bowl with the fried ingredients.
  • Add the lemon juice and mix well.
  • Serve with chutney.

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