Festive Chocolate Burfi

Recipe by
Total Time:
45-60 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Difficulty: Medium

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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Ingredients

  • 1 tin - condensed milk
  • 250 g - white butter
  • 12 cups - sugar
  • 4 tsp - cocoa powder

How to Make Festive Chocolate Burfi

  • Pour the condensed milk in a heavy pan and add white butter, sugar and cocoa powder.
  • Cook on low flame, stirring continuously until the batter thickens.
  • Pour the mixture into a greased plate. Cool for 30 minutes.
  • Cut into square pieces.

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