Hawaiian Burgers

Recipe by
Total Time:
45 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Difficulty: Medium

Burger recipes from Bawarchi.com 

Hawaiian Burgers - an extremely scrumptious burger that satisfies your food cravings instantly. Burgers are a wholesome meal stuffed up with the apt ingredients highly enough to stay full for several hours. You can opt for this lip-smacking burger among the pool of burger recipes, which is specially made with delicious minced meat and shaped up into round patties.  

The spicy sauce made with soya, garlic and ginger is poured over the crunchy patties and marinated finely in order to make the flavours set down. It can be easily prepared with these simple steps and it hardly takes few minutes to grill the burger. 

Attempt it at home and make your entire family drool over these mouth-watering Hawaiian Burgers!

Take a look at more One Pot Meal Recipes. You may also want to try undefined, undefined, undefined, undefined, undefined, undefined, undefined

Rate This Recipe


  • 1 kg. ground minced meat
  • 1 tsp. salt
  • 2 onions, chopped fine
  • 1 cup soya sauce
  • 2 cloves of garlic, minced
  • 1 tsp. ground ginger

How to Make Hawaiian Burgers

  • Combine mince meat, salt and onion. Shape into 12 patties.
  • Combine soya sauce, garlic and ginger. Pour over patties.
  • Marinate patties in sauce for at least 30 minutes.
  • Remove from sauce, stuff the patties into the burger buns and then broil over hot coals 4 to 5 inches from source of heat for 5 to 7 minutes on each side.