Healthy Vegetable Clear Soup

Recipe by
Total Time:
30-45 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

Take a look at more Soups-Stews Recipes. You may also want to try Healthy Spinach Soup, Easy Chicken Noodle Soup, Festive Yakhni Shorba, Aatu Kal Paya

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Ingredients

  • 1 - small cabbage
  • 1 - carrot
  • 1/2 cup - sweet peas
  • 1 cup - cauliflower
  • 2 - tomatoes
  • 1/2 cup - sweet corn kernels
  • 1/2 cup - French beans
  • Coriander, a few sprigs
  • Salt to taste
  • Black pepper powder - a little
  • 1/4 tsp - butter

How to Make Healthy Vegetable Clear Soup

  • Wash and boil all the chopped vegetables, except tomatoes.
  • Blanch the tomatoes. Peel and blend them with a little water.
  • Pour the tomato puree into a saucepan, add the boiled vegetables and stock.
  • Add salt, pepper and butter to taste and boil.
  • Garnish with coriander.

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