Hot chocolate with vanilla

Recipe by
Total Time:
30-45 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Technique: Boil Recipe
Difficulty: Easy

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  • 4 cups - milk
  • 1 - vanilla pod
  • 1 inch stick - cinnamon
  • 2 tbsp - sugar
  • 4 tsp - cocoa powder
  • 1 cup - dark chocolate, grated
  • 3 drops - vanilla essence

How to Make Hot chocolate with vanilla

  • Heat two cups of milk in a deep pan.
  • Add vanilla pod and cinnamon stick and bring it to a boil.
  • Lower the heat and let it simmer, stirring continuously, till it reduces slightly.
  • Pour the remaining milk into the frothing machine.
  • Add one tbsp sugar, two tsps of cocoa powder, half the dark chocolate and vanilla essence.
  • Switch it on.
  • Add the remaining sugar to the pan along with remaining cocoa powder and stir.
  • Add the remaining dark chocolate and mix.
  • Line a strainer with muslin cloth and strain the milk into the serving cups.
  • Pour the milk from the frothing machine into some more serving cups.
  • Serve hot.