Hot Cuppa of Chai

Recipe by
Total Time:
10 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

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Ingredients

  • 3/4 cup - water
  • 1/2 cup - milk
  • 2 - whole cloves
  • 2 - whole black pepper
  • 1 - cardamom crushed
  • Pinch - cinnamon powder
  • 1 tsp - sugar
  • 1 tsp - tea leaves

How to Make Hot Cuppa of Chai

  • Put all the ingredients except sugar and milk in water.
  • Bring water to boil.
  • Let it simmer for another 5 minutes.
  • Add milk and sugar.
  • Bring it to boil again.
  • Let it simmer for another 2 minutes.
  • Remove from flame.
  • Strain into cup while piping hot.

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