Instant Theratupaal

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Easy

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  • 2 cups - Jaggery
  • 2 cups - paneer, crumbled
  • 2 tsp - Powdered Elaichi
  • 2 tsp - Cashew nuts
  • 4 tsp - ghee
  • 2 cups - Water

How to Make Instant Theratupaal

  • Boil jaggery and water together to get string consistency.
  • Add paneer it to the jaggery mixture.
  • Simmer the gas and boil it until the mixture is semi-soft.
  • Fry cashews separately in 2 tsp of ghee.
  • Add it to the mixture.
  • Add the remaining ghee to the mixture and mix the powdered Elaichi.
  • Thicken the mixture.