Mango Lassi

Recipe by
Total Time:
5-10 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: One-Dish Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Blackberry Chocolate Cake , Kesar Bhaat, Vanilla Pannacotta, Festive Makhane Ki Kheer

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Ingredients

  • 400 g - mango puree
  • 500 ml - yoghurt
  • sugar to taste
  • diced mango to garnish
  • a few drops of vetiver essence

How to Make Mango Lassi

  • Put the ingredients for the lassi, except the diced mango pieces, in a blender.
  • Make a smooth puree.
  • Garnish with dices of mango and serve chilled.

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