Mango Pomegranate Parfait

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Dessert Recipes. You may also want to try Dal Ke Jamun, Baked Mawa Gujiya , Moong Dal Obbattu, Mango Custard with Vanilla Creme

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  • 1 - medium-sized pomegranate
  • 1 cup or 100 ml - vanilla yoghurt
  • 1 - ripped, large-sized mango (diced)
  • 2 tbsp - honey
  • Some nuts to garnish

How to Make Mango Pomegranate Parfait

  • Take two glasses of your choice and pour 1 tbsp of honey in each, followed by some mango pieces, yogurt and some pomegranate pearls.
  • Repeat the steps to form another similar layer in the glasses.
  • Make as many layers as you wish.
  • Top it with nuts.
  • Recipe courtesy: Mad Cooking Fusions