Masala Papad platter

Recipe by
Total Time:
20 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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Ingredients

  • 8 to 10 - fried papad
  • 1 - onion
  • 3 to 4 - garlic
  • 1 cup - coriander leaves
  • 1 - green chilli
  • 1 tsp - chaat masala
  • oil for cooking

How to Make Masala Papad platter

  • Fry the papad, onion and garlic pieces separately.
  • Take a bowl, add the fried and crushed papad.
  • Then add fried onion and garlic.
  • Add chaat masala, chopped green chilli and chopped coriander.
  • Mix well and enjoy as a party bite.

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