Milk Powder Burfi

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Hard

Take a look at more Dessert Recipes. You may also want to try Strawberry Semiya Kesari, Kaju Khoya Burfi in Hindi, Berry and Mint Compote, Dal Ke Jamun

Rate This Recipe


  • 1 cup - Milk powder
  • 1.5 cups - Sugar
  • 1/2 cup - Ghee
  • 8-10- Almonds.

How to Make Milk Powder Burfi

  • Heat the ghee in a pan and saute the milk powder for a few minutes and keep aside.
  • Meanwhile boil the sugar in with water until it reaches a one string consistency. Now add the fried milk powder and cook until the mixture leaves the bottom of the vessel.
  • Pour this thickened mixture into a greased plate. Sprinkle with the almond nuts and keep aside until it cools.
  • Cut into any shape.
  • Recipe courtesy: Priya Easy N Tasty Recipes.