Mini Egg Pizza

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Technique: Microwave Recipe
Difficulty: Medium

Take a look at more Snacks Recipes. You may also want to try Corn and Cashew Cutlet, Mixed Vegetable and Beet Cutlet , DRY FRUIT MODAK , All Protein Salad

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Ingredients

  • 2- mini pizza bases
  • Hot and sweet tomato sauce
  • 1 cup- cubed boiled mixed vegetables (capsicum, carrot, beans, potatoes)
  • 1 -egg
  • pepper and salt to taste

How to Make Mini Egg Pizza

  • Boil the cubed mixed vegetables with some salt.
  • Spread hot and sweet tomato sauce liberally on the pizza bread.
  • Then arrange neatly the parboiled mixed vegetables.
  • Beat the egg till fluffy with some salt and pepper.
  • Pour the egg mixture carefully over the pizza to cover the vegetable mixture.
  • Microwave for 3-4 mins until the egg mixture sets.
  • Serve hot.

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