Okra Ladies finger fry

Recipe by
Total Time:
15 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Difficulty: Easy

Take a look at more Side-Dish Recipes. You may also want to try Khatta Meetha Kaddu (Pumpkin), Turkey with Mushrooms, Spleen Pepper Fry (Manneeral Fry) , Narthangai Pachadi

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  • 1/4 kg - okra/ladies finger
  • 1 tsp - mustard
  • 1 tsp - cumin seeds
  • 1 tbsp - red chilly powder
  • 2 tbsp - coriander powder
  • 1/2 tsp - turmeric powder
  • a pinch - asafoetida
  • salt to taste
  • oil for frying

How to Make Okra Ladies finger fry

  • Wash and cut okra and keep other ingredients ready.
  • Heat oil in a pan/kadai, add mustard. When it pops up, add cumin seeds and okra.
  • Fry for a minute.
  • Now add red chilly powder, coriander powder and a little salt.
  • Fry well. If required add oil in between.