Okra Patties

Recipe by
Total Time:
15 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Category: Festive Recipe
Cuisine: Indian Recipe
Technique: Deep-Fry Recipe
Difficulty: Easy

Take a look at more Snacks Recipes. You may also want to try DRY FRUIT MODAK , Melon Tofu Salad , Vegetable Tart , RED VELVET MODAK

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  • 100 gms. okra
  • 1 onion, chopped
  • ½ cup flour
  • ½ cup cornmeal
  • 2 tbsp. gramflour
  • 1 clove garlic
  • 1-2 green chilli
  • ¼ tsp. baking powder
  • Oil to fry
  • Salt to taste

How to Make Okra Patties

  • Wash, dry and cut okra in small round pieces.
  • Heat oil and deep fry the okra pieces.
  • In a bowl, take flour, corn meal, gramflour, chopped onion, garlic, green chilli, baking powder and salt to taste.
  • Make a batter with water, add okra pieces, mix again and with the help of a spoon, drop the batter into hot oil and deep fry till they are golden.
  • Serve hot with chutney or sauce.