Orange Chutney

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Indian Recipe
Technique: Saute Recipe
Difficulty: Easy

Take a look at more Pickles-Chutneys Recipes. You may also want to try Dudhi (Bottlegourd) Peel Chutney, Banana Chutney, Sweet and Sour Ginger Sambal , Vegetable Sambal

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Ingredients

  • Skin of one orange
  • 1 tsp - mustard
  • 1 tsp - urad dal
  • 1 tsp - bengal gram dal
  • 2 - dry chilli
  • Salt to taste

How to Make Orange Chutney

  • Saute the ingredients for 2 mins.
  • Grind them in a mixer.
  • Serve with idlis or dosas.

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