Peanut Dip

Recipe by
Total Time:
15 minutes
Serves: 6
Nutrition facts:

240 calories, 9 grams fat

Cuisine: Asian Recipe
Technique: Raw Recipe
Difficulty: Easy

Take a look at more Dips-Spreads Recipes. You may also want to try Fish sauce, Curried Barbeque Sauce, Homemade Mango Jam, Hummus with Carrot and Celery Sticks

Rate This Recipe


  • 1/2 cup - Roasted peanuts / ground nuts.
  • 2 dry - Red chillies.
  • 1/2 tsp - Salt.
  • 1 tsp - Sugar.
  • 1 tbsp - Vinegar.

How to Make Peanut Dip

  • Grind all the above to a smooth paste in a blender.
  • Serve with any savoury dish.