Pineapple flavored Rice

Recipe by
Total Time:
15-30 minutes
Serves: 2
Nutrition facts:

240 calories, 9 grams fat

Course: Main Recipe
Cuisine: Indian Recipe
Technique: Steam Recipe
Difficulty: Medium

Take a look at more Main Recipes. You may also want to try Pasta Biryani, Rehana's Chicken Biryani, Vegetarian Garlic Noodles , Chicken a la King

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Ingredients

  • 6 cup - cooked rice
  • 4 tinned pineapple slices
  • 3 tbsp - cashew nuts, broken into pieces
  • 2 tbsp - Ghee or oil
  • 1/2 tsp - Shajeera
  • 4 cloves
  • 4 cardamom
  • 2 pieces cinnamon
  • 1 tsp - black pepper corns, crushed
  • salt to taste

How to Make Pineapple flavored Rice

  • Drain the pineapple slices from syrup and chop.
  • Heat the Ghee or oil in a non-stick Kadai or deep fry pan.
  • Add all the ingredients from Shahjeera to pepper corns.
  • Fry for few seconds.
  • Add cashew nuts and fry till they turn golden brown.
  • Add cooked rice and salt to taste.
  • Sprinkle with two tbsp of water.
  • Mix well and keep covered on a low flame till heated through.
  • Serve hot with Kurma.

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