Potato pineapple salad

Recipe by
Total Time:
15-30 minutes
Serves: 4
Nutrition facts:

240 calories, 9 grams fat

Course: Salad Recipe
Cuisine: Indian Recipe
Technique: Boil Recipe
Difficulty: Medium

Take a look at more Salad Recipes. You may also want to try Pepper and Rice Salad , Summer Salad, Carrot and Orange Salad , Cauliflower and Egg Salad

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Ingredients

  • 1/4 cup - pineapple cut into small cubes .
  • 2 cups - boiled, peeled and diced potatoes.
  • 1/2 cup - red bell pepper (capsicum), finely chopped.
  • 1 spring onion, finely chopped.
  • 1/2 cup - frozen corn boiled for few mins. in salted water and drained .
  • Salt to taste.
  • 1.5 cup - mayonnaise.
  • 2 tbsp - chopped walnuts for garnishing.

How to Make Potato pineapple salad

  • Mix all the ingredients in a bowl until well-coated with the mayonnaise.
  • Garnish with walnuts.

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